Valentine’s Day is approaching faster than Cupid’s arrow shot from a compound bow, and you may be sweating under the pressure of preparing a sweet something for your sweetheart. You want your creation ...

If you've got a sweet tooth, you'll love making this delicious chocolate cake as an occasional treat. Its key ingredients of dark chocolate and beetroot are bursting with antioxidants which help ...

Despite the batter starting out reddish, once cooked through the brown became more pronounced in this chocolate red beet cake recipe. Red beets on the ingredients list of a cake? Well, when you think ...

Beetroot chocolate cake with liquorice spiders Sneak in one of your five-a-day with this beetroot chocolate cake. The undercover veg contributes to the moisture of the sponge and mellows the usual ...

If you’ve never tried a beetroot-chocolate cake, then you are in for such a treat!” says ITV chef and author Clodagh McKenna.

1. Heat oven to 400 F. Grease an 11-by-15-by-1-inch sheet pan. 2. Wrap beets in foil and cook for about 40 minutes or until tender. Let cool then peel and puree in a food processor. 3. Mix oil, sugar ...

Ingredients: 300g cooked, unseasoned beetroot (peeled and puréed), 4 large free-range eggs , 4 tbsp honey, 1 tsp vanilla extract, 1 tbsp raw cocoa powder, plus extra for dusting , 1 tsp gluten-free ...

Beetroot is often named as one of the UK's most hated vegetables but chef Theo Michaels is showing you some ways you might just be able to enjoy it. We find out why it's worth persevering with – as it ...

I once had a boyfriend who hated beets. I was determined to make him like them, and this wonderful cake did the trick. Grease and flour a 10-cup Bundt pan. Preheat the oven to 350 degrees. Melt the ...